About
The Longer Version
Chef by trade, dad first. When I'm not in the kitchen or chasing my kids around, I'm pulling on plastic holds, loading barbells, or tinkering with code that probably doesn't need to exist. I take photos of all of it.
Experience
2025 - Present
CulinArt Group / Compass
Area Support Chef
- - Supporting multiple accounts across the Mid-Atlantic B&I region.
- - Troubleshooting operations and filling gaps where needed.
2024 - 2025
Lockheed Martin (CulinArt)
Chef
- - Returned to manage food service operations.
- - Oversaw daily production for corporate dining.
2022 - 2024
Private Schools (CulinArt)
Chef
- - Agnes Irwin School, George School, Chestnut Hill Academy.
- - Managed kitchen operations for K-12 dining programs.
2019 - 2022
Lockheed Martin (CulinArt)
Chef
- - First executive chef role, managing two units.
- - Built menus for corporate workforce with varied tastes.
2014 - 2017
Steam Pub
Line Cook
- - Worked the line while completing apprenticeship.
- - Fast-paced pub environment, high volume service.
2013 - 2019
BCCC (CulinArt)
Cook → Sous Chef → Chef
- - First CulinArt account—worked while earning my degree.
- - Cook for two years, sous chef for one, chef for two.
What I'm Into
Sauté · Grill · Pastry · Butchery · FermentationPowerlifting · Bouldering · Hiking · Trail RunningJavaScript · Vue · Swift · Raspberry PiPhotography · Lightroom · Film · Writing
Practice
Lifting
Squat, hinge, push, pull. Nothing fancy.
Climbing
Bouldering at the gym. Outside when I can.
Cooking
For work and for home. Two different kinds of love.
Photos
Digital for the kids. Film for everything else.
Contact
Say hi. I like meeting people who make things.